100 ML PREPARED OUT OF
Saccharum officinaru : 33.3 gm
Phyllanthus Niruni : 2gm
Andrographis Paniculat : 2 gm
Eclipta Alba : 2 gm
Cassia Oxydentalis : 1 gm
Boerhaavia Diffusa : 1 gm
Embelica Officinalis : 1 gm
Embelia Ribes : 1 gm
Solanum Surattense : 1 gm
Terminalia Arjuna : 1 gm
Tinospora cordifolia : 1 gm
Terminalia chebula : 1 gm
Raphanus Sativus : 1 gm
Plumbago Indica : 1 gm
Hedyotis corymbossa : 1 gm
Tephrosia Purpurea : 1 gm